Balıkçı Kahraman, where gourmets around the world have written countless articles and frequented by many fish lovers, awaits you with its rich menu. Are you ready for a wonderful taste journey with turbot prepared in tandoori style, wide range of seasonal fish, thin and warm corn bread, wedge lakerda, famous tomato salad, grilled squid and buttered shrimp, famous zucchini and Kavak fig dessert?